Frozen banana ice cream - Gayatri Dave Health Coach
Blogs on banana-ice-cream


  • 2 medium bananas, peeled, halved and frozen
  • ¼ cup natural peanut butter
  • Unsweetened shredded coconut for garnish


Place bananas and peanut butter in a food processor. Pulse and process until mostly smooth, stopping to scrape down the sides as needed. Garnish with coconut, if desired. Serve immediately.

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